ABOUT

THE NARROWS CREW

For our team, brewing is a lifelong journey. We’re crafters and chemists on a collaborative adventure seeking beer perfection. What we want to achieve takes commitment and patience and attention to so many everchanging details. Our crew is what sets Narrow Brewing apart, along with our persistence, curiosity and never ceasing pursuit of damn drinkable beer.

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PARKER

Head Brewer and Owner

Favorite Beer:
Hwy 16: Our lightest, easiest drinking beer.

Contact:
parker@narrowsbrewing.com
253.514.0212

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LAUREN

Head of Operations and Owner

Favorite Beer:
Tempest Hazy IPA: I love a hazy IPA.

Contact:
admin@narrowsbrewing.com
425.749.6947

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ZACH

Lead Brewer

Favorite Beer:
A Goat Walks Into A Monastery: It was my baby project.

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AJ

Production Manager

Favorite Beer:
You Want This Smoke Smoked Helles Lager.

Contact:
brewer@narrowsbrewing.com
541.349.6926

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BILLY

Sales Director

Favorite Beer:
Tempest Hazy IPA: Hazies remind me of home. 

Contact:
sales@narrowsbrewing.com
516.974.9595

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MARY

Taproom Manager

Favorite Beer:
DDH Super Chicken: It’s a solid, easy drinking IPA.

Contact:
mary@narrowsbrewing.com
253.327.1400

FAQ

Do you allow children?

No – we’re a 21+ location including our patio and event areas.

Do you allow dogs, chinchillas, or other small pets?

No – Pierce County Health Department regulations don’t allow us to have pets in our indoor or outdoor areas. Sorry chinchilla lovers.

Why do you charge for samples?

The $1 for the 2 oz. pour is donated directly to our charity of the month. We thank you and they thank you.

Can we bring in outside food?

Yes! All outside food is welcome, though we’re partial to our neighbors, we recommend Boathouse 19, Bait & Tackle, Sammy’s Pizza, or Lefty’s Burger Shack.

Can we bring outside drinks?

Are you kidding?!? Er, we mean no, no you cannot.